Through these holidays, you will find Armenia is filled with a rich history revolving around nationhood, family, and religious tradition. Many holidays are particularly associated with specific monuments emphasizing the importance of place in Armenian culture. Some are ancient holidays steeped in pagan symbolism, officially repressed under the Soviets, but now newly embraced by the […]
This resource analyzes Armenian national identity through a selection of Armenian national heroes, pivotal events in Armenian history over the past century, geography in the Armenian national consciousness, and the role of religion, language, and ethnicity in the Armenian understanding of what it means to be Armenian. It will also briefly cover ethnic diversity in […]
Armenia’s climate and geography have had a significant impact on its cuisine, as the country’s mountainous terrain and continental climate have influenced the types of foods that are grown and consumed. The cuisine has also been affected by culinary imports from neighboring cultures. Armenia’s Local Ingredients Due to its high altitude and dry climate, Armenia […]
Baklava (Баклава), is a delicate pastry served in numerous countries such as Russia, Turkey, and throughout the Balkans, the Middle East, the Caucuses, and Central Asia. The recipe for the luxurious dessert typically maintains the same components: honey and nuts placed between layers of pastry. Specific countries over the centuries have added their own specific […]
Studying in Bishkek for the academic year, I took advantage of winter break to visit my host family in Armenia from a previous study abroad experience. This gave me my first opportunity to see how New Year’s is celebrated in this part of the world: the setting up of the New Year’s tree and other […]
Studying abroad in Russia as an Armenian American was eye-opening. I am a Russian Studies major that has always been interested in Russian culture and history – which are deeply intertwined with Armenian culture and history. After a summer abroad, viewing life in St. Petersburg through an Armenian-American lens, I feel that I have come […]
Shashlyk (шашлык) is considered to be one of the very first dishes humans invented and most likely hails from the place the first modern human likely appeared – the area covering Iran, Iraq, Lebanon, and the Caucasus. How “Shashlyk” Got Its Name (Почему он так называется?) The word “шашлык” was adopted into Russian in the […]