Serbian cuisine is heavy on meat, dairy, and grains, a product of the nation’s geography and history. Serbia’s mountainous south lends itself to pastoralism and the earliest Serbs were mostly herdsmen. The Ottomans, who dominated Serbia from the 14th-19th centuries, were more interested in Serbia’s fertile river valleys, concentrated in the north. Serbs and their […]

The Talking Phrasebook Series presents useful phrases and words in side-by-side translation and with audio files specifically geared to help students work on listening skills and pronunciation. Below, you will find several useful phrases and words. To the left is the English and to the far right is the Serbian translation in both Latin and […]