Holidays

Holidays are times set aside on the calendar to observe tradition, remember history, or celebrate a cause. Some have ancient roots while others are modern inventions. All are associated with the identity of those that observe them. The below resources discuss the rituals, foods, language, and other cultural elements connected with major holidays as observed in Eurasian locations. In some cases, American holidays are also discussed – to help students build vocabulary to discuss and celebrate their own traditions while abroad.

Filter holidays for: Slavic, Turkic, Caucasian, or Other.

Satsivi: Georgian Poultry in Nut Sauce

Satsivi (საცივი) is a classic Georgian dish. The name refers specifically to a thick, aromatic sauce made of ground walnuts blended with garlic, onions, wine vinegar, and spices such as coriander, fenugreek, marigold, and cinnamon and/or cloves. The name is also applied to the dish created by simmering pieces of chicken or turkey in that […]

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