Chuchvara is a dumping staple dish in Central Asia, the South Caucasus, and the Middle East. Originally introduced there under the Persian Empire, they are today most associated in Central Asia with Uzbek tradition. However, they are also considered a local national dish throughout the countries of the region. Chuchvara contrast with manti, the other […]

Manti (манты) are steamed dumplings consisting of ground meat and spices in an unleavened pastry shell. Manti are a popular dish across Central Asia, Pakistan, Northern China, Turkey, and Russia. They are considered native to Central Asia and are now thought to perhaps be the world’s first dumpling. How Manti Got Their Name (Почему они […]

Kuurdak (куурдак) is a traditional Kyrgyz dish and one of the oldest recipes found in Central Asia. It is eaten throughout Central Asia and particularly beloved as a national dish in Kyrgyzstan. This stewed meat dish is one of the easiest and simplest recipes to make. Traditionally, the meat used is mutton (lamb), horse, and/or […]

Ramadan is the Muslim holy month when followers are expected to fast, not drinking or eating from sunrise to sunset. During this month, daily life is molded around the fast. Ramadan ends with Eid al-Fitr, a feast and celebration. Kyrgyzstan is a majority Muslim nation and Ramadan and Eid al-Fitr are major parts of the […]

SRAS students studying abroad in Bishkek, Kyrgyzstan on the Central Asian Studies Porgram often have the opportunity to visit Lake Issyk-Kul as part of their program abroad. This semester, the local excursions into the surrounding mountains included a presentation on local traditions surrounding eagle training. Golden eagles have been used for hunting in Kyrgyzstan for […]

Throughout much of Central Asia, one type of bread stands out from all the rest – baursak (баурсак). These small pieces of fried dough are known throughout Central Asia among many of the Turkic and Mongolian-speaking peoples there. In Kazakhstan and Kyrgyzstan especially, they are served as everyday fare accompanied by tea and are staple […]

Beshbarmak (Бешбармак) is a dish enjoyed throughout Central Asia as well as regions of Russia and China. It consists of boiled meat served on a bed of thick, flat noodles and covered in an onion sauce called tuzdyk (туздык). A meal both hearty and delicious, beshbarmak is particularly popular in Kazakhstan and Kyrgyzstan where it holds […]

While Bishkek is a modern, dynamic and constantly evolving city, it still provides an opportunity to tap into the ancient nomadic traditions of the Kyrgyz people. One of those traditions, horseback traveling, is becoming increasingly popular with SRAS students – and surely for a good reason. Practicing Russian and Kyrgyz while learning about local culture […]

What defines being Kyrgyz? Defining something as broad as a nationality or ethnicity is always complicated. I decided to get a view specifically from young Kyrgyz women and interviewed Bigemai, 27 and Aiza, 22 for their thoughts. Bigemai grew up in Bishkek, the oldest of four siblings. She works professionally as a hairdresser and volunteers […]

The New Year is, without doubt, the most important holiday on the Russian calendar. It equates if not outstrips the importance of Christmas in America, if to compare the two holidays in the two cultures. New Year in Russia is a time to be together with family and friends, for gift giving, major consumer spending, […]

For those obsessed with all things pumpkin — pumpkin pie, pumpkin ice-cream, pumpkin-spice lattes — oromo (оромо) is sure to please. Oromo is a rolled, layered, steamed pastry that comes with various fillings (pumpkin being common and our favorite). It evokes everything we love about pumpkin season back home in the States. This main dish […]

Thanksgiving might be the most difficult holiday to miss as an American abroad. As far as Christmas and New Year’s go there’s a good chance you may get to go home in December to experience familiar holiday cheer. Or it’s likely that your host-country can provide a less-familiar, albeit still pleasant, Christmas and New Year […]