This is a quick introduction to Warsaw’s milk bars, which are important cultural institutions as well as great places to eat, and to the Polish food they offer and the Polish language needed to order in them. While English-speaking eating establishments can be found, they will typically be more expensive and less of an important […]
(The Soup that Makes a Man as Strong as a Wall: from the Old Silesian saying “Ze żuru, chłop jak z muru” (Literally: from żur, a man is like he’s made from wall) Żurek is a sour soup made from fermented rye flour with sausages, potatoes, eggs, and spices. It is popular across Poland in […]
There are actually a number of Jewish cemeteries in Warsaw, but the one at Okopowa street is by far the largest. At 83 acres or the size of about 63 football fields, it is also one of the largest Jewish cemeteries in Europe and one of the few remaining Jewish cemeteries in Poland still in […]
